Thought this was pretty funny!
Day before we left:
Day before we left:
After fourteen years of friendship, we were recently married on May 23, 2009. Now we are heading off on August 10 to travel the world!

of the Salkantay Mountain and then decended to tons of bananna plantaions and fruit trees - we were able to pick our own avacados and oranges for our breakfast, delicious. On the fifth day, Kristin´s birthday, we met Tom and Becky at the top of Machu Picchu. The ruins are absolutely gorgeous surrounded by mountains and live up to every and any expectation you might have. After spending the day taking a tour of the ruins, the four of us spent the night in luxury at the Sanctuary Lodge; sipping Pisco sours in the hot tub and enjoying a great dinner where the staff actually baked a cake and sang Happy Birthday to Kristin. 
ruins while stopping to take some really great landscape shots. Back at the hotel we indulged in a foot
massage and then had dinner in front of their fireplace. Man we can really get used to this type of travel!!! After Urubamba we took a bus to Cusco to spend our last night together. While there we saw Sacsayhuaman and the nearby ruins as well as the Cathedral. For dinner we went to ChiCha´s from a local tip we got from our guide and they had some amazing ceviche (something Ben has officially become addicted to since we have been here).
We walked for about 4 or 5 hours before we decided to camp at the first site and see if tomorrow the weather, and our stomachs, would be better. When we woke up the sun was out which was a good sign. So we packed up and headed out enjoying the mountain scenery with cows, sheep, and tons of llama grazing around the trail. After about two hours of walking my feet began to kill me and I noticed that the inner sole of my boot was pretty much gone. Thank you Keens!! As we continued to hike the weather just gets hotter and hotter as we move lower in altitude and the scereny becomes more tropical. Both of us were fairly sore by the time we stopped at 5, a good 7
hour day of hiking. We realized we screwed ourselves over by stopping early the first day since when we looked at the map that night we had about 8 hours to do the next day. At our site there was a little girl that was really cute. She kept talking to us - no clue what she was saying - and we gave her some Oreos we brought with us. Might have been a mistake because after the third she was so hyper and chasing her cats around. Eventually
her mom called her in but I think the mom was secretly cursing us. That night we slept with horses grazing, pooping, and peeing all around our tent - a great way to fall asleep!! In the morning we both could hardly move we were so sore. We gave the woman a bottle of wine, more oreos and some chips we brought with us to lessen the weight
even a little. Then we pushed on. The landscape is gorgeous but it was hard to appreciate all the green mountains, colorful butterflies, plumeting waterfalls, and wild flowers all around us...we were in pain. After 5 hours we stoppped for lunch at a place that is 2 and half hours from the bottom of the trek. The guy that ran the site kinda laughed at us because we just looked wiped out and struggles. After lunch we gave him the rest of our gas and rice just to purge more. He was really happy about the gas so I think we made his day. 3 more hours, 2 popped blisters, lots of music and we were finally at the bottom. There was a minibus driver there that we gladly paid 400 Bolivians, about $50, to take us back to La Paz without stopping. It was a nice drive and even nicer to be off our feet.


We then went to fish island which is in the middle of the salt flats and someone had the idea of stranding a poor imu out there was not much to do but pick at leftover lunches from tourists. We stayed that night at a hotel made entirely of salt and you could see where some of the rain was eroding the salt bricks but overall a sturdy little house. For dinner we had soup and a native dish that is basically like french fries nachos - the best I can do at an explaination!